Natural Goji Berries

Goji berries are native to the high plateaus of the Himalayan Mountains. They’ve been used for over 5,000 years by traditional Chinese and Tibetan medicines. Ancient practitioners believed in the strength building qualities of the Goji and its properties associated with longevity. Goji berries are now considered a Superfruit for their incredible nutritional value and for having one of the highest rankings on the ORAC scale (Oxygen Radical Absorbance Capacity), which measures their antioxidant activity.

Benefits

✔ Vitamin C
✔ Antioxidants
✔ Fiber

How to Use it

Naturally delicious, Raw, Vegan and Gluten-free Himalania Goji berries are also an excellent source of antioxidant vitamin C and dietary fiber. They taste delicious either by themselves as a snack or mixed in cereals, trail mixes, salads, soups or yogurts. You can also add them to your favorite smoothies and dessert recipes.
 

Origin

Process

Recipes